Closeup of drying beans The damp beans are then transported to your facility so they are often fermented and dried.[36][39] The farmer packs them into boxes or heaps them into piles, then covers them with mats or banana leaves for three to seven days.[forty three] Finally, the beans are trodden https://cocoashellwholesalers36678.pages10.com/5-essential-elements-for-cocoa-shell-wholesalers-72011331